season Sakuran Learn more about season Sakuran
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The relationship between Sidamo Sun Sakura Coffee Bean and washed Hero Coffee Bean _ 2018 production season Sidamo Sakuran
Professional coffee knowledge exchange more coffee bean information please follow Coffee Workshop (Wechat official account cafe_style) Sidamo Coffee beans / Sakuran] Ethiopia sidamo guji hambella natural 227g Solar G1 / Ethiopia Sidamo Sakuran Solar 2018 production season, Sakuran will continue to sell as a product of the Le Bunna- Hongshun coffee brand. Flowers
2018-10-04 Dharma Sunshine Sakuran Coffee beans Water washing Hero relationship 2018 production season -
Introduction to the flavor and taste of Xidama Sun Huakui 7.0 Coffee Bean Humbela Sakui Coffee in the new season
Huakui coffee beans have been deeply concerned by domestic coffee practitioners and enthusiasts. The whole coffee circle has been discussed before the new season Sakuran coffee beans arrive in Hong Kong every year. Everyone hopes that the new year's Huakui coffee will still be as sweet as strawberries and smooth as cream. And Sakui 7.0 in the latest season
2023-06-12 -
18-year new production season Ethiopian coffee recommended: Cedar Mohambela Sakuran 2.0
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopian Sidamo Shakisso Natural Sakuran name: Ethiopia Sunshine Sidamo G1 Sakuran Ethiopian Sidamo Shakisso Natural Coffee country: Africa Africa, Ethiopia Ethiopia, Coffee Manor: Guji Gu
2018-12-11 18 years new production Ethiopia coffee recommendation Dharma Bella Sakuran 2. -
Comparison of coffee beans and small grain coffee beans newly produced in Ethiopia in 2021
Qianjie is also very concerned about the arrival of Huakui Coffee 5.0 in the new production season in 2021. When the first batch of Huakui 5.0 arrived at the store in April, Qianjie immediately roasted and tested it, and compared it with the small Huakui coffee beans specially loved by Qianjie. How to distinguish between Huakui coffee beans? Open the search engine to search for Sakuran coffee beans, you will find that there are Sakui 2.0, 3.0, 4.0 before
2021-05-23 Ethiopia 2021 new Sakuran 5.0 coffee beans -
Luckin Coffee plans to launch a new series of Sakuran plusSOE! What are Sakuran Queen Coffee beans?
Not long ago, there was a lot of discussion about the Sakui 5.0 coffee bean SOE launched by Luckin Coffee. First, Luckin Coffee's low-cost launch of the Sakui SOE made many colleagues "jealous", and many people thought that Luckin Coffee was spoiling the boutique coffee beans; second, Ruixing was short of "stock" before the launch of the Sakui SOE.
2022-02-17 -
The Story of Sakui Coffee beans the characteristics of Ethiopian Sida Mohambela Coffee 6.0 Coffee in the New season
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) EthiopianSidamoShakissoNatural Sakuran name: Ethiopia Sunshine Sidamo G1 Sakuran EthiopianSid
2022-02-20 Sakuran Story New production Ethiopia Dharma Bella 2.0 Origin Professional -
The difference between Coffee beans 6.0 and 5.0 Coffee beans introduction to Ethiopian small Coffee beans
This Sakuran 5.0 comes from our favorite Sidamo Guji producing area. It has a unique strong tropical fruit flavor and floral flavor, with a clear and bright whole, a strong sense of juice, and a clean flavor display like tropical fruit soda. It returns to the flavor characteristics of Sakuran in ancient times, and it is very amazing. It will not be this year.
2022-01-12 New birth season Sakuran Sakuran 5.0 what is it why coffee back Allah -
Introduction of grinding scale for flavor and taste description of small grain Huakui coffee beans in Humbela, Ethiopia
Description of the Flavor of Solar Coffee beans in Humbera Manor in Ethiopia the taste of the grinding scale production area introduces that Ethiopia is located in the tropics, but the temperature is uneven in different places due to the large difference in latitude span and altitude. The heavy rainy season is from June to September, the dry season is from October to January, and the light rainy season is from February to May. Due to uneven rainfall in different seasons and regions, local drought is easy to occur. The temperature range is
2016-11-29 Ethiopia Bella Manor Sun Coffee beans Flavor description Grinding scale -
A story of Ethiopia's Sida Mohambela Sakui 2.0 in the new 18-year production season
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ethiopian Sidamo Shakisso Natural Sakuran name: Ethiopia Sunshine Sidamo G1 Sakuran Ethiopian Sidamo Shakisso Natural Coffee country: Africa Africa, Ethiopia Ethiopia, Coffee Manor: Guji Gu
2018-08-31 One 18 years new Ethiopia Dharma Beira Sakuran 2.0 so -
What are the flavor and taste characteristics of Huakui coffee bean 6.0? Ethiopia's latest Flavor Evaluation Information of Huakui Coffee 6.0
In 2022, the latest production season of Sakui Coffee arrived in Hong Kong as scheduled and was named Sakui 6.0 to distinguish the previous season. Friends who like Huakui can taste it at Qianjie store or buy it at the taobao online store on Qianjie. Why is Sakui Coffee so famous? it became famous in the first place
2022-01-22 -
Humbera Sakuran, the boutique coffee producing area of Humbera Coffee, the New pre-season Coffee in 2021
Ethiopian Sidamo Shakisso Natural Sakui 01 | Humbera Hambela village-level treatment plant is located in Guji, Guji District. In recent years, Humbera has grown rapidly in terms of quantity and quality, and has obtained organic certification. The water washing and sun-drying batches of coffee produced have the characteristics of good cleanliness. Humbera treatment Plant is operated by METAD Agricultural Company, and METAD was founded at
2018-05-11 2018 New delivery pre-season Street Coffee Bella Ethiopia large producing area Gucci -
The influence of Ethiopian Commodity Exchange on Coffee Market characteristics of flavor and taste of Huakui coffee beans
Coffee crops are the main source of foreign exchange in Ethiopia. It is the main export commodity to earn valuable foreign exchange for the country. However, coffee also has a vibrant domestic market.
2021-07-05 Ethiopia Commodities exchanges Coffee Market influence Sakuran Coffee beans Wind -
Taste characteristics of Essex Giambela Coffee what is the change in the flavor of coffee beans in the new season?
Name: Huakui 4.0 country: Ethiopia production area: Sidamo Gujimbela production area processing Plant: Bucu BUKU altitude: 2350m Variety: Dega processing method: tanning Cup Test Flavor: sweetness of citrus fruits, ripe fruits, blueberries and raisins, and tropical fruit acids similar to mango
2022-07-14 Ethiopia Guji producing area Bella 2020 New production Ji Sakui 4. -
Luckin Coffee launched a full range of SOE which is good to drink! Columbia Paradise Manor 96 hours of double anaerobic treatment of coffee beans landing!
Since Luckin Coffee launched the Huakui series SOE, there has been a lot of controversy about this series of coffee. On the one hand, netizens praised Luckin Coffee for letting more consumers know and accept boutique coffee through the price of being close to the people; on the other hand, netizens condemned Luckin Coffee for wasting such good coffee beans and questioned this.
2023-03-25 -
Description of the flavor, taste and aroma characteristics of Sidamo coffee beans the latest news of the first batch of Sakui 6.0 arriving in Hong Kong
Follow the caf é (Wechat official account vdailycom) found that the beautiful cafe opened a small shop of its own, Sidama, which grows between 4600 and 7200 feet above sea level in the southernmost Ethiopian plateau (Sidamo province), is a famous boutique coffee area in southern Ethiopia and borders Kenya.
2022-06-19 Dharma Coffee Flavor Taste aroma introduction attention Curry Review Wechat Public -
Introduction to the flavor description characteristics of Huakui coffee beans in Gujimbela, Ethiopia
In the past, the top three coffee varieties in the World Coffee Brewing Competition in China were almost all Rosa varieties, but in 2017, this phenomenon was broken. A native species of Huakui coffee beans from Ethiopia beat many rose summers of that year and won the second place of the year. Before that, it had already
2023-01-29 -
Ruixinhuakui 5.0dirty Coffee Flavor Taste description introduction to Essehidama coffee bean flavor
For the exchange of professional baristas, please pay attention to the product description of the coffee workshop (Wechat official account cafe_style) | carefully select 100% Arabica manor beans | the bean baker certified by SCAA is in charge of the pot, using a special baking curve, the aroma is prominent and rich in layers.
2022-03-22 Ethiopia Bella washing coffee flavor taste aroma description professional -
Ruixinga hunger marketing, two days out of stock Huakui coffee beans! Lucky Huakui 5.0Coffee beans dirty taste good?
There has been an uproar over the Luckin Coffee Sakuran SOE incident these days, because on the day Sakui SOE went public, Francis Chan posted a video questioning Luckin Coffee's monopoly on several social platforms, and the next day netizens complained online that they could not drink Sakuran SOE at all! Most stores showed that the drink was sold out. Ruiyuya
2022-01-12 -
Description of Sidamo Coffee characteristics, Flavor and Taste introduction of hand-brewing methods of Huakui Coffee Bean varieties
Kaibei (official Wechat account vdailycom) found that the coffee tree has three native species, Arabica, Roberta and Liberia, with Arabica accounting for more than 70 per cent of the world's coffee bean production. Among them, the iron card variety belongs to the second generation of Arabica species.
2022-08-05 Dharma coffee characteristics and flavor breath description -
African drying bed insolation method of Humbela Huakui Spring Micro-treatment batch
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) newly entered the 2018 new season Essex 2.0, from the core production area of Hambella, Shanquan treatment plant micro-batch in Hambella production area currently has about 20 processing plants of various sizes. As a coffee company rooted in Ethiopian coffee producing areas, Ethiopia has been in Ethiopia since 2016.
2019-06-11 Bella Sakuran Mountain Spring treatment batch Africa drying Solar Professional Coffee